TYPES  OF GARMENT LEATHER

Cowhide is the most common leather used in the making of garments, furniture and leathergoods. Cowhide as a category covers a wide spectrum of textures and quality, but generally, it is quite durable, easy to care for and resistant to water and dirt. Cowhide leather will maintain its integrity, taking on the shape of the wearer, making it more comfortable with everyday use. This affordable, functional leather offers fashion, value and endless colours and style.

 

Lambskin is a very soft, luxurious leather. Its natural lightweight layers give it a distinctive, velvety touch, which suites form fitting jackets, pants, skirts as well as coats. But don’t let its delicate texture discourage you. With a little extra care, lambskin is very wearable and the ultimate luxury.

 

Pigskin is by far the most popular and versatile, easily transformed into fashion’s most current looks. When tanned on the outside, it produces smooth napa finish, often used for jackets and accessories. Tanning on the inside results in a silky suede finish. The natural, lightweight structure of pigskin produces delicate patterns, textures and silky soft naps, perfect for sportswear, shirts and blazers.

 

Sheepskin refers to the hide of a sheep used with the wool still attached. Usually, the wool side faces into the garment or accessory, but it can also be made reversible. The wool can be ironed, which means straightened to yield a smooth, fur-like appearance, or it can be left naturally curly. Whichever way the wool is styled, this is the warmest leather available.

 

Shearling is quite similar in appearance to sheepskin, the term shearling refers to hides from lambs which are generally much lighter in weight then sheepskin hides and much softer. Although they may be lighter, shearling coats are just as warm as the heavier sheepskin. They are an elegant alternative to a fur coat.

 

 

Primitive people who lived during the Ice Age some 500,000 years ago, were likely the first to use the skins of animals to protect their bodies from the elements. Just as leather today is a byproduct, our ancient ancestors hunted animals primarily for food, but once they had eaten the meat, they would clean the skin by scraping off the flesh and then sling it over their shoulders as a crude form of a coat. They also made footwear to protect their bare feet from rocks and thorns by taking smaller pieces of animal skin made to fit loosely over the foot and tied at the ankle with thin strips of skin or even vines.

 

The main problem that primitive man encountered was that after a relatively short time the skins decayed and rotted away. With his limited knowledge and experience, primitive man had no idea how to preserve these hides. As centuries passed it was noticed that several things could slow down the decay of leather. If the skins were stretched out and allowed to dry in the sun, it made them stiff and hard but they lasted much longer. Various oily substances were then rubbed into the skins to soften them. As time passed, it was eventually discovered that the bark of certain trees contained “tannin” or tannic acid which could be used to convert raw skins into what we recognize today as leather. It is quite hard to substantiate chronologically at exactly what time this tanning method materialized, but the famous “Iceman” dating from at least 5,000 BC discovered in the Italian Alps several years ago, was clothed in very durable leather.

 

Somewhat later, techniques used by the American Indian are very similar to those used in this early period. These Indians took the ashes from their campfires, put water on them and soaked the skins in this solution. In a few weeks the hair and bits of flesh came off, leaving only the raw hide. This tanning method, which used a solution of hemlock and oak bark, took about three months to complete after which the leather was worked by hand to make the hide soft and pliable.

 

THE MAKING OF LEATHER GOODS

 

The tanning of leather was used by mankind in numerous geographical areas throughout the early periods of human civilization. As certain leather characteristics began to emerge, men realized leather could be used for many purposes besides footwear and clothing. The uses and importance of leather increased greatly. For example, it was discovered that water would keep fresh and cool in a leather bag. It was also found suitable for such other items as tents, beds, rugs, carpet, armor and harnesses. Ancient Egypt, one of the most developed civilizations in this early period, valued leather was as an important item of trade. The Egyptians made leather sandals, belts, bags, shields,harness, cushions and chair seats from tanned skins. Many of these items are in fact still made from leather today.

Similarly, the Greeks and Romans used leather to make many different styles of sandals, boots and shoes. When the Roman legions marched in conquest across Europe, they were well attired in leather armor and leather capes. In fact, right up until the early 18th century, the shield carried by the ordinary soldier was more likely to be made of leather than metal.

The ancient Greeks refer to eight basic guilds of artisans, which included both shoemakers and tanners. Although tanning was originally a cottage trade, the Greeks had full-time professional tanners who were at first employed in leather processing establishments and became independent some time later. The barks of conifers and alder were used as tannin sources and so were the peel of the pomegranate, sumach leaves, walnut, cups of acorns as well as an Egyptian heritage – mimosa bark. The Greeks were also familiar with alum tanning and it appears they knew something about tanning with fish oil. The types of leathers used were as diversified as the end users. Homer refers to the use of cowhide, goat and weasel leather by the Greeks.

The edict issued by the Roman emperor Diocletian which fixed ceiling prices for all kinds of goods and services included skins and leather prepared from goats, sheep, lambs, hyenas, deer, wild sheep, wolves, martens, beaver, bears, jackals, seals, leopards and lions. Under the edict, cowhide was even classified according to groups and qualities. A complete tannery in the famous ash-preserved ruins of Pompeii was unearthed in 1873.

 

As we move into the Middle Ages, leather continued to increase in popularity. By far the cleverest craftsmen with leather in medieval times were the Arabs. The Moors developed remarkable skill primarily in the preparation of beautiful goatskin still known as morocco leather after the country of its origin. In fact the description ‘genuine morocco’ is still very highly regarded today, particularly in the manufacture of small leather goods.

 

In Medieval England, most industries were carried out by master craftsmen aided by apprentices under the supervision of the appropriate Craft Guilds. The leather trade was represented by a large number of guilds including Cordwainers, Corriers, Fletchers, Girdlers, Glovers, Homers (Bottle makers), Leather Sellers, Loriners, Saddlers, Skinners, Pursers, Tanners and Harness-makers as well as others. All kinds of containers were made from leather, such as sword cases and dagger sheaths, box coverings and water bottles, many of them beautifully decorated by punching and incising. Leather was also a favorite medium for decorative art. Leather was used to cover books. In those days, when the horse was the principal means of transport, saddlery and harness making were important uses of leather.

 

Until the later part of the 19th century, there were relatively few changes in the methods used to produce leather. In fact, the process had changed very little in over 200 years. However, the industrial revolution did not bypass tanning – one of the oldest and most basic forms of manufacturing. Science was quickly introduced to the art and craft of leather making. A wider range of dyestuffs, synthetic tanning agents and oils were introduced. Together with precision machinery, these changes and continued innovations to the present day have combined to make tanning into a viable, modern manufacturing industry.

LEATHER HISTORY

HOW LEATHER IS MADE

THE HIDE HOUSE IS THE LARGEST LUXURY LEATHER FURNITURE & LEATHER FASHION STORE IN CANADA

MADE IN CANADA

The tanning industry is a multi-billion dollar industry with factories throughout the world. While leather has always been largely a byproduct of the meat industry, today this is a universal fact; the most notable exceptions being some types of snake skins. The greatest and most valuable advancements in tanning technology relate to the mitigation of its environmental effects. Today, the vast majority of countries with tanning industries have stringent environmental regulations to ensure that these technological advancements are, in fact, employed. While the exact specifications and procedures for tanning vary considerably, depending on the type of skin and its application, the basic processes are common to all tanning operations.

 

THE TANNING PROCESS

The skins and hides are received at the tannery in a cured form, which means they have been treated with salt to prevent rot before they leave the meat packing plant. The hides are then soaked in water to soften them and to remove the remaining salt solution. The soaking period varies from two to forty eight hours. The next step is fleshing. Machines equipped with a rubber roller and a shaft to which spiral knives are attached remove the flesh and tissues from the inner side of the skin. These knives leave a clean, uniform surface. After fleshing, workers transfer the skin to a department of the tannery known as the beam house. Here the hair is removed by soaking the hides in a vat with a solution of lime and sodium sulfate. The hides are milled or kept in motion in the vat for several days.

 

The next operation involves removing the lime from the skins. After washing with cold water they are placed in a bating vat which contains an enzyme and a sulfate or chloride. Bating also softens the texture of the hide during this 3 to 4 hour treatments. At this stage, the hides enter one of two possible processes of tanning: Vegetable or Chrome tanning. Leathers for shoe soles, heavy cases, harnesses and most upholstery applications are prepared by vegetable tanning. Many plants and barks contain a bitter ingredient called tannin. It has the property of combining with proteins to form a compound that will not rot or decompose easily. In this case, the protein is the hide and after tannin is added, the compound is leather. The principal sources of tannin are leaves, nuts, bark and woods of hemlock, oak, chestnuts and various other types of trees.

 

Chrome tanning is used for tanning the upper leather of shoes, handbags, wallets and garments. Prior to chrome tanning, the hides must be pickled after the bating step. Pickling involves soaking the hides in a solution of salt and acid for several hours to achieve a low pH level. This is necessary because the chrome-tanning agents that are to follow are not soluble otherwise. The pickled skins or hides are then placed in a tanning drum containing a solution of common salt, soda and acid. The chemical reaction to the compounds tans the hide and after 5-10 hours, the conversion to leather has been effected.

 

DYEING & FINISHING

After the leather has been tanned, it is then split and shaved to a uniform thickness appropriate for the intended product. Dyeing or colouring is achieved by placing the leather in another drum with a combination of colouring materials and chemicals to increase their penetration. This process may take several hours.

Fat liquoring is the last step in the “wet” stage and requires about one hour. Here the leather is placed in a drum with a variety of oils and greases. This step and the combinations of oils employed, determine the pliability of the leather. The leather is then dried to remove all excess moisture. A number of different methods are used, each having a different “dehydration” level which influences the characteristics of the final product. Often the leather is then buffed. All skins have natural healed scratches or blemishes, which attest to the genuineness of leather. However, to improve its final appearance, it is often desirable to lightly sand or buff the grain surface. If the leather is not buffed, the leather is top or full grain leather.

 

Finishing involves the application of film-forming materials to provide abrasion and stain resistance and to enhance colour. Pigments are also added when a more opaque or vivid colouring effect is required. However, with smooth or top grain leather, usually only a light, transparent coating is applied. This is known as aniline dyeing. Of the two, aniline finished leathers are the finest quality. The final processing step to influence the appearance and feel of the leather is called plating. The plating operation is done on a press capable of exerting up to 300 tons per square inch. The plating smoothes the surface of the coating materials just applied and firmly affixes them into the grain. At the same time, the plate may be specially engraved to emboss a particular pattern on the leather.

 

The specifications and required characteristics of the tanned leather is determined by the end use of product for which it is intended. Tanneries produce to order for a wide variety of final goods manufactures; there is a huge range in the quality of both materials and workmanship in leather goods. In 1995, total world leather production was approximately 7,000,000 metric tons of cowhide; 1,400,000 metric tons of lambskin, shearling, sheepskin; 800,000 metric tons of pigskin and 450,000 metric tons of goatskins. It has been estimated that more than 2,000,000 people in the world are employed in the various branches of the leather industry.

 

Today, the leather tanning industry stands out as perhaps the most productive byproduct industry in the world. It is hard to imagine the environmental impact of the additional synthetic product manufacturing which would be required to replace all of the current applications for leather, suede and shearling. It is impossible to imagine how any of these synthetic substitutes could ever match the esthetic appeal of genuine leather.

The properties of leather vary considerably depending upon the type and quality of both the skins and the tanning process. Every piece of leather has individual markings which relate to its origins and add character to each skin.

 

Like a fine wine, a good quality leather garment should improve with age. The natural elasticity of each hide means it is flexible and will stretch and return to its original shape. Leather also has a natural tendency to repel liquids and resist staining. It’s also fire resistant, and emits no toxic fumes, even when exposed to intense heat.

 

Relative to virtually all man-made textiles, leather is very strong and has a high resistance level to tears and punctures. The comfort provided by most leather goods is due in part to leather’s ability to combine breathing and insulating properties. You may have heard… “Leather is hot in summer and cold in winter.” In reality, leather adjusts constantly to its environment. Because it is a natural product, leather “breathes” freely, maintaining a comfort level in all seasons.

 

 

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